Even if you don’t have prior work experience, please submit a resume that highlights your education, extracurriculars, skills, and interests to help us get to know you better.

  • We welcome hundreds of school groups and senior groups to the Orchard each fall season, and our tour team is the experience creators. You'll have a whole lot of fun interacting with students, teaching them the wonders of agriculture through apple tasting, apple education, cider pressing demonstrations and more!

  • Every job at the Orchard has a special role, and our cashiers round out our guests’ adventure before they head home with forever memories. Previous cashier experience preferred.

  • Guest and customer support is the jack of all trades. In this role, you'll do everything from scooping ice cream to restocking shelves to packing apples to welcoming guests. These staffers help our operations run smoothly.

  • Granny’s Goodies is home to our ice cream and apple cider donuts and this is one of the most popular areas on the farm! Our food service staffers include our donut maker, donut packer, and runners (scoop ice cream, pull slushies, etc.).

  • All things yummy come from Granny’s Kitchen and in the fall, our baking is at full speed. Our kitchen assistants prep donut batter and ingredients, wash dishes, bake turnovers and other sweet treats.

  • Our fruit friends are the experience creators and they add all the fun, excitement and energy to our adventures. Our guides will lead guests through their u-pick experience, welcoming them to the farm, teaching them about our fruit and hosting cider pressing demonstrations.

  • Our behind the scenes staff makes everything look beautiful, keeping the grounds clean, emptying trash cans, as well as directing our guests to parking.

  • Our guests couldn’t get out to the fields for their u-pick experience without the help of our hayride drivers. Drivers must be 21+ years old with prior experience.

  • The Cider House offers a variety of alcoholic and non-alcoholic beverages alongside a delicious handcrafted menu. Our front of house team offers service with a smile, serves drinks, runs register, maintains a clean work environment, and helps keep the operation running smoothly. Prior bartending and cashier experience ideal - 21+ years old.

  • The Cider House Kitchen serves up high-quality, handcrafted food—fast and fresh. From chopping and stirring to frying, plating, and serving, every task should reflect skill, care, and a touch of fun. Prior kitchen experience preferred. Must be 18 or older.

I authorize the investigation of all statements contained in this application. I understand that the misrepresentation or omission of facts called for is cause for dismissal at any time without any previous notice. I hereby give the Company permission to contact schools, previous employers, references, and others and hereby release the Company from any liability as a result of such contact.
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